Course details

[One type of wood-grilled dish] NIKUYOROZU course + specialty raw yukhoe dish included!

[One type of wood-grilled dish] NIKUYOROZU course + specialty raw yukhoe dish included!

6800 yen(Tax included)

  • 8items
  • 2-32persons

This course allows you to enjoy all of our recommended menu items.For your main dish, you can choose one of the following Kamado-yaki dishes on the day.(※Everyone will be ordering the same thing.1. Wagyu beef thigh 2. Wagyu beef shoulder loin (+300 yen) 3. Premium loin (+600 yen) 4. Kawachi duck thigh from Osaka Prefecture 5. Hokkaido Ezo deer loin 6. Local pork shoulder loin 7. Branded chicken thigh

Course menu

・Pure raw beef sashimi

・Assortment of 3 cold dishes

・Specialty: Pure raw yukke

·roast beef

・Rib Toro Wan Shabu

・Anchovy salad with egg dressing

・Kamado grilling

・Beef and mushroom rice cooked in clay pot

·dessert

The contents may change depending on the supply situation.

Reservation reception time
17:00~21:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Monday: Until 21:00 on the day of your visit
Tuesday: Until 21:00 on the day of your visit
Wednesday: Until 21:00 on the day of your visit
Thursday: Until 21:00 on the day of your visit
Friday: Until 17:00 the day before your visit
Saturday: Until 17:00 the day before your visit
Sunday: Until 17:00 the day before your visit
Holidays: Until 21:00 the day before your visit

2025/02/13 update