コース詳細

[Two types of wood-fired grilling] NIKUYOROZU course + Specialty! Raw beef tartare included

[Two types of wood-fired grilling] NIKUYOROZU course + Specialty! Raw beef tartare included

8700 yen(税込)

  • 8品
  • 232名

This course allows you to sample a selection of our restaurant's most recommended dishes.You can choose from two types of kamado-yaki (grilled food in a traditional Japanese stove) as your main dish on the day of your visit.(※All orders will be processed with the same content.)1. Wagyu beef thigh 2. Wagyu beef shoulder loin (+300 yen) 3. Premium loin (+600 yen) 4. Kawachi duck thigh from Osaka Prefecture 5. Deer loin from Hokkaido 6. Local pork shoulder loin 7. Branded chicken thigh

コースメニュー

・Fresh Beef Sashimi

- Assortment of 3 cold appetizers

・Our specialty! Pure raw yukke (raw beef dish)

·roast beef

Rib Toro Shabu

Anchovy and egg dressing salad

・Kamado-yaki (grilled in a traditional Japanese stove)

Beef and mushroom rice cooked in an earthenware pot

·dessert

The contents may change depending on the availability of ingredients.

予約可能時間
17:00~21:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Monday: Until 21:00 on the day of your visit
Tuesday: Until 21:00 on the day of your visit
Wednesday: Until 21:00 on the day of your visit
Thursday: Until 21:00 on the day of your visit
Friday: Until 17:00 on the day of your visit
Saturday: Until 17:00 the day before your visit
Sunday: Until 17:00 the day before your visit
Holidays: Until 21:00 the day before your visit

2026/05/05 更新